Ovens
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Steelmore YSD-1AE Twin Fan Convection Oven - 4 Trays, 62 Ltr, 595mm Wide, 2.67kW, 13A Plug
- Twin Fan Circulation: Consistent heat for uniform baking results
- 50C to 300C Range: Versatility for roasting and baking
- 62L Internal Capacity: High throughput in a compact size
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GRADE A1 - Culinox Bakery Convection Oven with Steam & Reversing Fans - For 600 x 400mm Trays Hardwired
SKU: A1/YXD-8AAvailable NewLoading priceSign in for priceIn Stock
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GRADE A1 - Culinox Electric Convection Oven with Cook and Hold Function - 100 Ltr, Plug In
SKU: A1/YXD-6AOther grades and new availableLoading priceSign in for priceIn Stock
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GRADE A2 - Culinox YXD-8A-3 Bakery Convection Oven - 116 Ltr For 600 x 400mm Trays Hardwired
SKU: A2/YXD-8A-3Available NewLoading priceSign in for priceIn Stock
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Hostek GXL6 Alfa Italian Single Deck Gas Pizza Oven - 6 x 14" Pizzas
SKU: 1F100115- Gas-Powered Efficiency: Low running costs for high-output sites
- 6 x 14" Pizza Capacity: High-volume output for professional kitchens
- 720mm x 1080mm Deck: Large surface area for flexible production
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Smeg Professional Electric Convection Oven with Humidity - 4 Tray, Plug In
SKU: ALFA43XE1HDSUK- Holds 4 x 435 x 320mm trays for flexible cooking options
- Dual speed fan ensures even airflow and consistent results
- Humidity management system enhances baking and browning
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Smeg Professional ALFA43XE2HDS Convection Oven with Humidity - 4 Trays, 2/3 GN, Plug In
SKU: ALFA43XE2HDS- Holds 4 Ă— 435 Ă— 320 mm trays for flexible cooking options
- Direct in-cavity steam for precise humidity with 5 levels + manual
- Dual-speed fan provides even heat distribution and consistent results
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Steelmore YSD-6A Electric Convection Oven with Cook and Hold - 4 x 1/1 GN, 800mm Wide, 13A Plug
- Cook and Hold function: Optimizes workflow and maintains serving temperature
- 100L internal capacity: Maximizes batch cooking for high volume service
- 2.85kW fitted element: Rapid heat recovery during peak service hours
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Hamoki EP2+2 Double Deck Electric Pizza Oven - 2 x 20 Inch Pizzas, 770mm Wide, 3kW, 13A Plug
SKU: 171003- High Throughput: Dual decks bake eight 10" or two 20" pizzas at once
- Precise Control: Three independent EGO thermostats dial up to 350°C
- Perfect Finish: Internal heat-retaining hearthstone bases
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Culinox Electric Convection Oven with Cook and Hold Function - 100 Ltr, Plug In
SKU: YXD-6A- High Throughput: Huge 100L internal capacity
- Better Workflow: Cook and Hold automatic function
- High Volume: Holds four 1/1 GN pans
Available RefurbishedLoading priceSign in for priceIn Stock
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Culinox YXD-8A-3 Bakery Convection Oven - 116 Ltr For 600 x 400mm Trays Hardwired
SKU: YXD-8A-3- Baking Throughput: Three 600mm x 400mm trays
- Stable Heat: Hardwired single-phase 3.5kW power
- Rapid Recovery: Dual rear convection fan motors
Available RefurbishedLoading priceSign in for priceIn Stock
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Culinox Bakery Convection Oven with Steam & Reversing Fans - For 600 x 400mm Trays Hardwired
SKU: YXD-8A- Baking Throughput: Four 600mm x 400 trays
- Stable Heat: Hardwired single-phase 6.4kW power
- Moisture Control: Direct manual steam spray switch
Available RefurbishedLoading priceSign in for priceIn Stock
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Culinox Twin Fan Convection Oven with Steam & Grill - 62 Ltr, Stainless Steel Chamber
SKU: YXD-4A- Cook Versatility: Direct steam and grill functions
- High Throughput: Four 450mm x 325mm trays
- Rapid Heat: Twin rear convection fan motors
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Culinox Twin Fan Convection Oven with Steam - 62 Ltr Stainless Steel Chamber
SKU: YXD-2A- Moisture Control: Built-in humidity steam system
- High Throughput: Four 450mm x 325mm trays
- Rapid Heat: Twin rear convection fan motors
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15 of 15 products
Oven specification by setting
Most ovens here are high-spec domestic models. For continuous restaurant service, choose commercial equipment.
| Setting | Oven | Installation | Why | Range |
|---|---|---|---|---|
| Staff kitchens | Single, built under | Plug in, 13A | Reheating and light cooking with no electrician needed | View range |
| Holiday lets & B&Bs | Double, built in | Wired | Breakfast and evening meals for a full house | View range |
| Care homes & supported living | Single, built in at eye level | Wired | No bending to reach hot dishes | View range |
| Schools & training kitchens | Single, built under | Wired or plug in | Durable, simple controls | View range |
Frequently asked questions
Are these commercial ovens?
Most are domestic built-in ovens suited to staff kitchens, B&Bs, holiday lets and care settings. Domestic warranties usually exclude commercial catering use, so for restaurant service look at the rest of commercial cooking.
Plug in or wired?
Plug-in ovens run from a 13A socket, so they can be swapped without an electrician. Wired ovens need a dedicated circuit and a qualified electrician.
Built in or built under?
Built-in ovens sit in a tall housing at eye level; built-under ovens fit beneath the worktop. They're different sizes, so match the existing housing.
Can you deliver, install and take the old one away?
Yes. See delivery options, add installation and book WEEE-compliant recycling of the old unit in the same visit.
Replacing appliances across several sites?
Delivery and installation in one visit, and a dedicated account manager.