Meat Prep
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GRADE A2 - Culinox MG8SS Meat Mincer - 75kg/hr Stainless Steel Plug In
SKU: A2/MG-8SSAvailable NewLoading priceSign in for priceIn Stock
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Hamoki J320 Band Saw Blade - 2040mm
SKU: 900002-HAM- 2040mm Precision Blade: Optimized for high-volume bone and meat processing
- Exact J320 Compatibility: Ensures seamless fit and zero equipment downtime
- Stainless Steel Construction: High-grade durability for heavy-duty butchery
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Steelmore Manual Sausage Stuffer - 10 Ltr Stainless Steel
- 10L Capacity: Maximum throughput for commercial batch processing
- Two-Speed System: Efficient extrusion and quick cylinder reset speeds
- All-Metal Gearing: Enhanced durability under heavy daily workloads
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Steelmore Manual Sausage Stuffer - 5 Ltr Stainless Steel
- 140mm x 320mm Cylinder: Holds 5L of meat for fewer refills
- 4 Stainless Steel Tubes: Supplied with 16mm 22mm 32mm and 38mm sizes
- 2-Speed Manual Gearbox: Switches from slow fill to fast retract
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GRADE A2 - Steelmore JT22 Meat Mincer - 250kg/hr Stainless Steel Plug In
SKU: A2/181002Available NewLoading priceSign in for priceIn Stock
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Hamoki HBS-300 Meat Slicer - 300mm Blade, Gravity Feed, Plug In
SKU: 201007- Adjustable slice thickness: Precision portion control for ROI
- 300mm hollow ground blade: Clean cuts across various meats
- Gravity belt drive: Quiet and smooth operation for heavy use
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Hamoki HBS-220JS Gravity Belt Driven Meat Slicer - 9" 220mm Blade, Plug In
SKU: 201004- Precision controlled slicing from 0mm to 12mm
- Maximum slicing width: 160mm
- 9" / 220mm blade
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Hamoki Gravity Feed Meat Slicer - 195mm 8" Blade, Plug In
- Fast Prep Speed: 120W induction motor handles daily deli slicing tasks
- Adjustable Thickness: Precision dial controls cuts from 0mm to 12mm thick
- 8" / 195mm blade
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Culinox 15 Ltr Electric Automatic Sausage Stuffer - Stainless Steel - 4 Filling Tubes
SKU: SF-15Loading priceSign in for priceIn Stock
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Culinox Manual Sausage Stuffer - 3 Ltr with 4 Filler Tubes
SKU: MGV-3- 3L Cylinder: Processes small to moderate artisanal sausage batches
- Food-Grade Stainless Frame: Resists heavy daily wear in commercial setups
- 300mm x 300mm Footprint: Fits compact worktables to maximise space
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Culinox Manual Sausage Stuffer - 7 Ltr with 4 Filler Tubes
SKU: MGV-7Loading priceSign in for priceIn Stock
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Culinox Manual Sausage Stuffer - 12 Ltr with 4 Filler Tubes
SKU: MGV-12Loading priceSign in for priceIn Stock
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Culinox Manual Sausage Stuffer - 15 Ltr with 4 Filler Tubes
SKU: MGV-15Loading priceSign in for priceIn Stock
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Steelmore J210 Countertop Bone Saw - 1650mm Blade, 5-155mm Cut Thickness, 500mm Wide, 750W, 13A Plug
SKU: 131001- 1650mm Blade Length: Large cutting capacity for bulky bone-in products
- Precision Cutting: High-tension blade for clean and accurate portions
- Safety Cut-Off Switch: Immediate power stop for enhanced operator protection
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Hamoki Gravity Belt Driven Meat Slicer - 250mm Blade, Plug In
- Precision Control: 0mm to 12mm thickness dial for uniform cuts
- Efficient Slicing: 250mm blade handles up to 180mm food width
- Standard Power: Fitted with a 13A plug for regular wall sockets
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Hamoki HBS-275 Gravity Belt Driven Meat Slicer - 11" 275mm Blade
SKU: 201006- Fast Slicing: 275mm blade for high-volume prep
- Precision Cut: Adjustable thickness up to 12mm
- Reliable Drive: Heavy duty belt-driven motor
Available RefurbishedLoading priceSign in for priceIn Stock
16 of 23 products
Load moreMeat prep by job
Match the capacity to the batch size.
| Job | Choose | Why |
|---|---|---|
| Sausage making | Manual sausage stuffer, 3–15L | Consistent fill with filler tubes |
| Cutting bone and frozen meat | Bone saw | Clean cuts through bone |
| Mince & burgers | Meat mincer | Fresh mince to order |
Frequently asked questions
How do we keep raw meat safe?
Use separate equipment and areas for raw and ready-to-eat foods, and clean down after use.
Can you deliver and remove the old equipment?
Yes. See delivery options and book removal and recycling of old electrical equipment with the order. Gas and hard-wired equipment must be connected by a suitably qualified engineer.
Kitting out a commercial kitchen?
A dedicated account manager for every trade account.
