Steelmore Manual Sausage Stuffer - 5 Ltr Stainless Steel

Keep your kitchen or butchery moving with the Steelmore S5 manual sausage stuffer. Ideal for butcher shops, farm shops, delis, and high-footfall restaurants, this heavy duty unit gives chefs and producers total control over handcrafted sausage production. Its compact footprint delivers professional output while taking up minimal bench space in busy preparation areas.

Built for continuous commercial preparation, this stuffer holds up to 5 Ltr of meat within its 140mm x 320mm cylinder. The manual dual-speed gearbox lets you switch between a slow gear for uniform casing fill and a fast gear for rapid piston retraction. An integrated air release valve vents trapped air from the barrel to prevent air pockets in your casings, while a food-grade aluminium piston with an O-ring seal stops meat from leaking behind the piston head.

Designed to be simple and easy to use, the 90-degree tilting barrel lifts out via a quick-release mechanism for fast sanitation between batches. The solid 10kg base provides stability during manual crank operation without requiring permanent fixture. Supplied with four stainless steel filling tubes (16mm, 22mm, 32mm, and 38mm), you can start crafting everything from delicate chipolatas to thick boerewors straight out of the box.