Microwaves
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Panasonic NE1864 Programmable Inverter Microwave - 1800W
SKU: NE1864- Rapid Throughput: 1800W output for high-volume service
- Inverter Tech: Precise power delivery ensures even heat distribution
- Space Saving: Fully stackable design to double kitchen capacity
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Maestrowave MW18Ti Inverter Programmable Commercial Microwave - 1800W
SKU: MW18Ti- 1800W Inverter Tech: Consistent heat delivery with zero cold spots
- 18L Cavity: Industrial capacity accommodates 1/2 GN pans
- 100 Programs: Ensures recipe consistency across multiple shifts
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Samsung Commercial Microwave - Manual, 26Ltr, 1500W
SKU: FS317- High-Speed Output: Powerful 1500W dual magnetron system
- Large Cavity: 26 Litre space fits 2/3GN containers for bulk service
- Space Saving: Stackable design to double output on a single footprint
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Panasonic NE-1878 Professional Inverter Microwave - 1800W
SKU: NE1878- 1800W High Power: Maximizes throughput during peak demand
- Inverter Technology: Precise energy control prevents food shrinkage
- 18L Capacity: Industrial performance within a compact footprint
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Sharp R24ATR Programmable Microwave - 1900W
SKU: R24ATR- 1900W Power Output: Delivers rapid cooking and reheating speeds
- 20L Capacity: Sized for high-frequency individual portion heating
- 11 Power Levels: Provides precise control for delicate menu items
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5 of 5 products
Microwaves by setting
A stainless cavity and higher wattage last longest under shared use.
| Setting | Choose | Why | Range |
|---|---|---|---|
| Staff kitchens | Solo flatbed, 900W+ | Fast reheats and nothing to break | View range |
| Cafés & takeaways | Commercial solo, 1000W | Built for repeated daily cycles | View range |
| Holiday lets & studios | Combi | Replaces an oven in a small kitchen | View range |
| Developments | Built in | Matches the kitchen housing | View range |
Frequently asked questions
Domestic or commercial microwave?
Commercial models are rated for many more cycles a day and usually have a stainless cavity and simpler controls. Domestic models suit staff kitchens with light use; their warranty often excludes catering use.
What wattage for a shared kitchen?
At least 800W, ideally 900W or more, so lunchtime queues don't build up.
Can you deliver and remove the old equipment?
Yes. See delivery options and book removal and recycling of old electrical equipment with the order. Gas and hard-wired equipment must be connected by a suitably qualified engineer.
Kitting out a commercial kitchen?
A dedicated account manager for every trade account.
