Food Prep

Hostek Duale 500RP Italian Dough Roller - 18 Inch, Plug In

• High Throughput: Rolls 10.5" to 18" bases from 220g to 900g dough
• Parallel Rollers: Rapidly shapes uniform bases with a 250W motor
• Precise Thickness: Adjustable controls shape dough from 0mm to 5mm

Hostek Unica 310/1 Italian Dough Roller with Foot Pedal - 12 Inch, Plug In

• High Throughput: Processes dough from 80g to 210g for fast service
• Perfect Consistency: Adjustable rollers for precise 0mm to 5mm thickness
• Hands-Free Operation: Electric foot pedal included for faster workflow

Bonzer Classic R-16 Bench Can Opener - 16" Shaft

• 16 Inch Shaft: Opens large catering cans
• Blade Design: Clean cut with no metal fragments
• Stainless Steel: Resists corrosion and wear

Bonzer Classic R-25 Bench Can Opener - 25" Shaft

• Optimised Gear Ratio: Faster and more effortless opening for high volume
• 25 Inch Extended Shaft: Ideal for large-scale catering and bulk opening
• Heavy-Duty Casting: Robust build for long-term reliability in busy sites

Bonzer EZ40 Bench Can Opener - 25" Shaft, 40 Cans Per Day

• 40 Cans Per Day Rating: Built for consistent daily commercial use
• 25 Inch Long Shaft: Handles taller cans for versatile prep requirements
• Precision Cutting Wheel: Delivers clean edges to prevent contamination

Bonzer EZ20 Bench Can Opener - 16" Shaft

• High-Speed Throughput: Quick release manual drive mechanism
• Industrial Reach: 16 inch reinforced stainless steel shaft
• Sanitary Coating: Professional anti-bacterial protection

Dynamic Dynamix DMX 160 Stick Blender - 160mm Shaft, 220W

• Variable Speed Control: High precision emulsifying and blending
• 220W Power Output: Consistent torque for dense professional mixtures
• 160mm Shaft Length: Optimized for small batch prep and sauce work

Bonzer EZ40 Bench Can Opener - 16" Shaft, 40 Cans Per Day

• 40 Cans Per Day Duty Cycle: Designed for medium-duty commercial environments
• 16 Inch Shaft: Optimized for standard commercial can sizes
• Quick-Release Blade: Facilitates rapid cleaning and maintenance

Bonzer EZ-Titan Bench Can Opener - 25" Shaft, 100 Cans Per Day

• High-Volume Output: 100 cans per day commercial rating
• Titan Build: Heavy-duty industrial frame construction
• Extended Reach: 25 inch stainless steel shaft for deep cans

Bonzer EZ20 Bench Can Opener - 25" Shaft

• Rapid Opening Mechanism: Reduces prep time in high-volume kitchens
• 25 Inch Shaft: Accommodates large catering cans up to A10 size
• NSF Approved: Complies with strict food safety and hygiene standards

Hamoki Band Saw Blades for J210 - 1650mm, 5 Pack

Culinox MG8SS Meat Mincer - 75kg/hr Stainless Steel Plug In

• 75kg/hr Throughput: Processes meat batches fast to clear daily prep lists
• 400W Gear-Driven Motor: Delivers steady torque through tough cuts without stalling
• Reverse Control Switch: Clears jammed meat in seconds without full teardowns

Available Refurbished

Culinox MG12SS Meat Mincer - 150kg/hr Stainless Steel Plug In

• 150kg/hr Capacity: Processes high volumes quickly during peak prep
• 750W Gear-Driven Motor: Delivers constant torque through tough meat cuts
• Reverse Control Switch: Clears jammed meat in seconds without full strip-downs

Culinox MG32SS Meat Mincer - 320kg/hr Stainless Steel Plug In

• 320kg/hr Throughput: Processes bulk batches fast to beat the prep rush
• 1500W Gear-Driven Motor: Delivers maximum torque through tough cuts
• Reverse Control Switch: Clears stubborn blockages fast without full teardowns

Culinox Italian Style Dough Roller - 40cm, 16"

• Large Pizza Base Capacity: Produces dough bases from 4" to 16" (10cm to 40cm) using dough portions from 100g to 700g
• Consistent Results: Dual roller system with adjustable sling bar helps create uniform pizza bases with less manual preparation
• Adjustable Thickness Control: Roller settings from 0.5mm to 5.5mm provide flexibility for different crust styles and recipes

Culinox Dough Roller with Parallel Rollers - 40cm, 16"

• Large Pizza Base Capacity: Rolls dough portions from 100g to 900g into bases up to 16" diameter for high-volume pizza production
• Parallel Roller Design: Dual roller configuration delivers consistent shaping while reducing manual preparation time
• Adjustable Thickness Control: Roller settings from 0.5mm to 5.5mm provide flexibility for different pizza styles and crust preferences