Blenders & Food Processors
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Robot Coupe Mini MP240 VV Stick Blender - Variable Speed, 240mm Shaft, 290W
SKU: MP240VV- Precise Speed Control: Variable 2000-12500 RPM
- High-Torque Power: 290W motor for heavy-duty blending
- Versatile Immersion: 240mm shaft for large batch processing
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Robot Coupe Mini MP190 VV Stick Blender - Variable Speed, 190mm Shaft, 270W
SKU: MP190VV- 2000 to 12500 RPM: Variable speed for precise small-batch blending
- 190mm Stainless Steel Shaft: Ideal for shallow pans and sauces
- 270W Motor: Efficient power delivery for consistent results
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Robot Coupe R201XL-ULTRA Food Processor with 2 Discs - 2.9 Ltr, Plug In
SKU: R201XL-ULTRA- Multi-Function Prep: Works as both a cutter and vegetable slicer
- Easy Sanitisation: 2.9 Litre stainless steel bowl with handle
- Efficient Output: Optimized for kitchens serving up to 50 covers
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Robot Coupe Blixer 2 Single Speed Emulsifier Mixer - 2.9 Ltr, Plug In
SKU: Blixer2- Perfect Emulsions: Fine-serrated stainless steel blades
- Rapid Processing: High speed 3000rpm motor
- Texture Control: Built-in scraper arm and lid wiper
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Robot Coupe R201 XL Food Processor - 2.9 Ltr, Plug In
SKU: R201XL- Multi-Function Prep: Works as both a cutter and vegetable slicer
- Durable Construction: 2.9 Litre high-resistance composite bowl
- Efficient Output: Optimized for kitchens serving up to 50 covers
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Blenders by kitchen
Commercial motors are rated for repeated daily use.
| Kitchen | Choose | Why | Range |
|---|---|---|---|
| Restaurants | Stick blender | Blends in the pot, saving a transfer | View range |
| Bars & smoothie counters | Bar blender | Crushes ice fast | View range |
| Care homes | Food processor | Texture-modified meals | View range |
Frequently asked questions
Domestic or commercial blender?
Commercial models have stronger motors and parts rated for heavy daily use; domestic warranties usually exclude it.
Can you deliver and remove the old equipment?
Yes. See delivery options and book removal and recycling of old electrical equipment with the order. Gas and hard-wired equipment must be connected by a suitably qualified engineer.
Kitting out a commercial kitchen?
A dedicated account manager for every trade account.
