Commercial Refrigeration
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Refurbished Hamoki GN1410TN Double Door Stainless Steel Refrigerator - 1375ltr Gross Capacity - GN2/1
SKU: A2/221003-HAM- Dimensions: (H)205cm x (W)148cm x (D)83cm
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Steelmore GN650TN Single Door Upright Fridge - 620 Ltr, GN2/1, 740mm Wide, Ventilated, 13A Plug
- Climate Class 5: Operates in ambient temperatures up to 40°C
- Rapid Recovery: Forced-air ventilated cooling system
- Massive Storage: 620 Litre gross capacity
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Prodis HC610RSS Single Door Upright Storage Fridge - 620 Ltr, Stainless Steel
SKU: HC610RSS_PRODIS- Fan Assisted Cooling: Even air circulation maintains consistent temperatures throughout the cabinet
- 620 Litre Capacity: Large gross capacity with adjustable shelving for flexible chilled storage
- Stainless Steel Exterior: Durable finish designed for demanding professional kitchen environments
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Prodis HC410RSS Single Door Upright Storage Fridge - 341 Ltr, Stainless Steel
SKU: HC410RSS_PRODIS- Fan Assisted Cooling: Even air circulation maintains consistent temperatures throughout the cabinet
- 341 Litre Capacity: Four full-size adjustable shelves and one half shelf provide flexible chilled storage
- Stainless Steel Exterior: Durable finish designed for demanding professional kitchen environments
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GRADE A2 - Polar CZ781 C-Series Double Door Upright Fridge - 744L White
SKU: A2/CZ781- Dimensions: (H)186cm x (W)122cm x (D)57cm
- Fit Type: Freestanding
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Refrigeration by setting
Size cold storage to the busiest day, not the average one.
| Setting | Kit | Why |
|---|---|---|
| Restaurants & pubs | Upright fridges, freezers, ice machine | Bulk storage plus ice for the bar |
| Cafés & delis | Display fridges | Grab-and-go sales at the counter |
| Small kitchens & bars | Under-counter fridges | Cold storage at the point of use |
| Schools & care homes | Upright fridges and freezers | Batch storage with room for labelled, dated food |
In England, Wales and Northern Ireland, chilled food must legally be kept at 8°C or below. Most kitchens aim for 5°C or colder.
Frequently asked questions
What temperature should a commercial fridge run at?
Chilled food must be kept at 8°C or below in England, Wales and Northern Ireland, and most kitchens set fridges to 5°C or colder to allow a margin. Freezers should run at −18°C or colder. Record temperatures as part of your food safety plan.
Domestic or commercial fridge for a food business?
Commercial fridges recover temperature faster after door openings and are built for heavier use. Domestic fridges may struggle in a hot kitchen, and their warranty usually excludes commercial use.
What do ice machines need?
A cold water supply, a drain and a socket, plus clearance for ventilation. Clean and sanitise them regularly to the manufacturer's schedule.
Can you deliver and remove the old equipment?
Yes. See delivery options and book removal and recycling of old electrical equipment with the order. Gas and hard-wired equipment must be connected by a suitably qualified engineer.
Kitting out a commercial kitchen?
A dedicated account manager for every trade account.