Freezers
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Combisteel Chest Freezer with Stainless Steel Lid - 202 Ltr
SKU: 7151.1100- 202Ltr Capacity with Storage Basket: Compact frozen storage ideal for smaller commercial spaces
- Reliable Freezing Performance: Maintains -18°C to -24°C for consistent storage conditions
- Durable Stainless Steel Lid: Built for daily commercial use in busy environments
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Fridgemaster 191 Litre Chest Freezer - Black
- Winter Guard: Ideal for use in outbuildings and garages, functions in temperatures as low as -15°C.
- Super Freeze: Rapidly freeze food to preserve quality
- LED Light: Improves visibility of stored items with reduced energy costs compared to none LED
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electriQ 91 Litre Freestanding Under Counter Freezer - Silver
- Plenty of frozen storage: Practical 91L capacity for stocking up on frozen food
- Four freezer drawers: Keep frozen items organised and easily-accessible
- Ideal for smaller spaces: Compact size suits smaller kitchens or provides extra freezer storage
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electriQ 91 Litre Freestanding Under Counter Freezer - White
- Plenty of frozen storage: Practical 91L capacity for stocking up on frozen food
- Four freezer drawers: Keep frozen items organised and easily-accessible
- Ideal for smaller spaces: Compact size suits smaller kitchens or provides extra freezer storage
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Freezers by kitchen
Freezers should hold food at −18°C or colder.
| Kitchen | Choose | Why | Range |
|---|---|---|---|
| Restaurants & pubs | Upright freezer | Shelved storage and easy stock rotation | View range |
| Schools & care homes | Upright freezers | Labelled, dated batch storage | View range |
| Bulk stock | Several upright freezers | Easier rotation than one large chest | View range |
Frequently asked questions
What temperature should a freezer run at?
−18°C or colder. Check and record it as part of your food safety plan.
Domestic or commercial freezer?
Commercial freezers recover temperature faster after the door opens and suit hot kitchens. Domestic warranties usually exclude commercial use.
Can you deliver and remove the old equipment?
Yes. See delivery options and book removal and recycling of old electrical equipment with the order. Gas and hard-wired equipment must be connected by a suitably qualified engineer.
Kitting out a commercial kitchen?
A dedicated account manager for every trade account.