Freezers
-
Combisteel Chest Freezer with Stainless Steel Lid - 305 Ltr
SKU: 7151.1105- High Ambient Protection: Holds temp in kitchens up to 43°C
- Low Energy Draw: Draws just 0.13 kW with 60mm insulation
- Bulk Storage: 305 Litre capacity houses stock efficiently
Loading priceSign in for priceIn Stock
-
Combisteel Chest Freezer with Stainless Steel Lid - 562 Ltr
SKU: 7450.1145- Consistent Freezing: Static cooling maintains stable below -18°C
- Bulk Frozen Storage: High-volume 562 Litre capacity
- Extra Work Surface: Heavy-duty stainless steel lid
Loading priceSign in for priceIn Stock
-
electriQ 91 Litre Freestanding Under Counter Freezer - Silver
- Plenty of frozen storage: Practical 91L capacity for stocking up on frozen food
- Four freezer drawers: Keep frozen items organised and easily-accessible
- Ideal for smaller spaces: Compact size suits smaller kitchens or provides extra freezer storage
Loading priceSign in for priceIn Stock
-
electriQ 91 Litre Freestanding Under Counter Freezer - White
- Plenty of frozen storage: Practical 91L capacity for stocking up on frozen food
- Four freezer drawers: Keep frozen items organised and easily-accessible
- Ideal for smaller spaces: Compact size suits smaller kitchens or provides extra freezer storage
Loading priceSign in for priceIn Stock
4 of 4 products
Freezers by kitchen
Freezers should hold food at −18°C or colder.
| Kitchen | Choose | Why | Range |
|---|---|---|---|
| Restaurants & pubs | Upright freezer | Shelved storage and easy stock rotation | View range |
| Schools & care homes | Upright freezers | Labelled, dated batch storage | View range |
| Bulk stock | Several upright freezers | Easier rotation than one large chest | View range |
Frequently asked questions
What temperature should a freezer run at?
−18°C or colder. Check and record it as part of your food safety plan.
Domestic or commercial freezer?
Commercial freezers recover temperature faster after the door opens and suit hot kitchens. Domestic warranties usually exclude commercial use.
Can you deliver and remove the old equipment?
Yes. See delivery options and book removal and recycling of old electrical equipment with the order. Gas and hard-wired equipment must be connected by a suitably qualified engineer.
Kitting out a commercial kitchen?
A dedicated account manager for every trade account.