Ovens
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Hostek Nevo Italian Single Deck Pizza Oven - 1 x 14" Pizza, Plug In
SKU: 1F010750- Compact Footprint: 615mm width fits tight counter spaces
- Easy Setup: 1.6kW rating runs on a standard 13A plug
- Baking Capacity: 410mm x 360mm deck holds a 14" pizza
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Hostek Nevo Italian Double Deck Pizza Oven - 2 x 14" Pizzas, Plug In
SKU: 1F010020- Two 410mm x 360mm Decks: Bakes up to two 14" stone-baked pizzas at once
- Compact Benchtop Frame: Saves valuable counter space in small kitchens
- Refractory Stone Base: Delivers crisp crusts and even heat distribution
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Hostek Nevo 2/40 Italian Double Deck Pizza Oven - 2 x 14" Pizzas, 1 Phase
SKU: 1F010751- 2 x 14" Pizza Capacity: Efficient output for compact kitchen lines
- Single Phase Power: Hardwired setup for small to medium sites
- Vetro Glass Doors: Full-width visibility for precise cook monitoring
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TurboChef CiBO+ Countertop High Speed Oven - Black Plug In
SKU: TCIBOPLUS-B- Compact High Power: Cooks up to 12x faster than conventional ovens
- Space-Saving Footprint: 395mm width fits any countertop or tight kiosk
- Ventless Efficiency: Integral catalytic converter removes need for extraction
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Oven specification by setting
Most ovens here are high-spec domestic models. For continuous restaurant service, choose commercial equipment.
| Setting | Oven | Installation | Why | Range |
|---|---|---|---|---|
| Staff kitchens | Single, built under | Plug in, 13A | Reheating and light cooking with no electrician needed | View range |
| Holiday lets & B&Bs | Double, built in | Wired | Breakfast and evening meals for a full house | View range |
| Care homes & supported living | Single, built in at eye level | Wired | No bending to reach hot dishes | View range |
| Schools & training kitchens | Single, built under | Wired or plug in | Durable, simple controls | View range |
Frequently asked questions
Are these commercial ovens?
Most are domestic built-in ovens suited to staff kitchens, B&Bs, holiday lets and care settings. Domestic warranties usually exclude commercial catering use, so for restaurant service look at the rest of commercial cooking.
Plug in or wired?
Plug-in ovens run from a 13A socket, so they can be swapped without an electrician. Wired ovens need a dedicated circuit and a qualified electrician.
Built in or built under?
Built-in ovens sit in a tall housing at eye level; built-under ovens fit beneath the worktop. They're different sizes, so match the existing housing.
Can you deliver, install and take the old one away?
Yes. See delivery options, add installation and book WEEE-compliant recycling of the old unit in the same visit.
Replacing appliances across several sites?
Delivery and installation in one visit, and a dedicated account manager.