Fryers
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Hamoki Countertop Electric Fryer - Single Tank, 13 Ltr, Plug In
- 13 Ltr Tank & 8 Ltr Oil Capacity: Reliable volume for small to medium operations
- High-Performance Element: Fast heat-up for reduced customer wait times
- 3000W Power Input: Maintains temperature stability under heavy loads
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Mercury Freestanding Gas Fryer - 20 Ltr, Single Tank Twin Basket, Natural Gas
SKU: MF-35T- 90,000 BTU Rating: Rapid heat-up for high-turnover environments
- 20L Tank Capacity: Optimized for mid-to-high volume throughput
- 3 High-Efficiency Burners: Reduces energy waste while maintaining heat
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Hamoki EPF-24L Freestanding Electric Pressure Fryer - 24 Ltr, 13.5kW, 460mm Wide, Three Phase Hardwired
SKU: 341003- Pressure Cooking: Faster throughput and superior moisture retention
- 24L Capacity: Heavy-duty output for commercial fried chicken
- Automatic Filtration: Extends oil life and reduces overhead costs
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3 of 3 products
Fryers by kitchen
Size on the peak hour, and plan oil changes and filtering.
| Kitchen | Choose | Why | Range |
|---|---|---|---|
| Cafés & small pubs | Countertop electric, twin tank | Plug-in, with two products at once | View range |
| Takeaways & busy pubs | Floor-standing gas | Fast recovery for volume | View range |
| Schools & canteens | Floor-standing electric | Batch frying at set mealtimes | View range |
Keep a separate tank or fryer for allergen-free food to avoid cross-contact.
Frequently asked questions
Who can fit a gas fryer?
A Gas Safe engineer qualified for commercial catering.
How do we manage allergens?
Use a dedicated fryer or tank with its own oil for allergen-free food, and tell customers if you can't guarantee separation.
Can you deliver and remove the old equipment?
Yes. See delivery options and book removal and recycling of old electrical equipment with the order. Gas and hard-wired equipment must be connected by a suitably qualified engineer.
Kitting out a commercial kitchen?
A dedicated account manager for every trade account.