Fryers
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Steelmore DF-10L-2 Twin Tank Electric Fryer - 2 x 10 Ltr, 12kW, 400mm Wide, Single Phase Hardwired
SKU: 101066- 20L Total Capacity: High volume output for busy commercial kitchens
- Twin Tank Design: Independent operation prevents flavour transfer
- Dual 10L Baskets: Maximizes throughput during peak service hours
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Hamoki TP-16L Countertop Pressure Fryer - 15 Ltr, 12 Pieces per Batch, 3kW, 13A Plug
SKU: 341001- Peak Service Capacity: Cooks 12 chicken pieces in 12 min
- Sealed Pressure Cooking: 8 PSI locks in moisture and cuts oil absorption
- Quick Clean Drainage: Front tap and auto oil filtering speed up cleaning
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Hamoki Freestanding Electric Pressure Fryer with Filtration - 45 Ltr, Programmable, 3 Phase
SKU: 341010- High Throughput: 50kg hourly output for peak service volume
- High Capacity: 45 Litre oil tank for large batch frying
- Fast Recovery: 17kW 3 Phase hardwired power for rapid heating
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3 of 3 products
Fryers by kitchen
Size on the peak hour, and plan oil changes and filtering.
| Kitchen | Choose | Why | Range |
|---|---|---|---|
| Cafés & small pubs | Countertop electric, twin tank | Plug-in, with two products at once | View range |
| Takeaways & busy pubs | Floor-standing gas | Fast recovery for volume | View range |
| Schools & canteens | Floor-standing electric | Batch frying at set mealtimes | View range |
Keep a separate tank or fryer for allergen-free food to avoid cross-contact.
Frequently asked questions
Who can fit a gas fryer?
A Gas Safe engineer qualified for commercial catering.
How do we manage allergens?
Use a dedicated fryer or tank with its own oil for allergen-free food, and tell customers if you can't guarantee separation.
Can you deliver and remove the old equipment?
Yes. See delivery options and book removal and recycling of old electrical equipment with the order. Gas and hard-wired equipment must be connected by a suitably qualified engineer.
Kitting out a commercial kitchen?
A dedicated account manager for every trade account.